# Culinary Sciences, Inc. — Form D

Culinary Sciences, Inc. of FREMONT, CA, a company, filed a Form D exempt-offering notice with the SEC on 2024-03-05. The offering totals $5.8M, of which $2.4M was reported sold. Industry: Manufacturing.

## Offering

- Filed: 2024-03-05
- Form: D
- Accession: 0002014224-24-000002
- Industry: Manufacturing
- Exemptions: 06c
- Total offering: $5.8M
- Amount sold: $2.4M
- Remaining: $3.4M
- Investors: 18
- Date of first sale: 2024-02-16
- Security types: equity
- Revenue range: Decline to Disclose
- SEC file number: 021-506653

## Issuer

- Name: Culinary Sciences, Inc.
- CIK: 0002014224
- Entity type: Corporation
- Jurisdiction: DELAWARE
- Incorporated: 2021
- Address: 46440 FREMONT BLVD., FREMONT, CA, 94538
- Phone: (408) 590-7067

## Officers, directors & promoters (4)

| Name | Role | Location |
| --- | --- | --- |
| Mark Linder | Director | Vancouver, A1 |
| John Field | Director | Fremont, CA |
| John Field | Executive Officer | Fremont, CA |
| George Powlick | Director | Fremont, CA |

## Other filings by this issuer (1)

| Filed | Form | Offering | Sold |
| --- | --- | --- | --- |
| [2025-04-24](https://search.stillhousedata.com/formd/0002014224-25-000001) | D | $3.0M | $2.5M |

## More

- [CIK 2014224 on SEC EDGAR (source of record)](https://www.sec.gov/cgi-bin/browse-edgar?action=getcompany&CIK=2014224&type=&dateb=&owner=include&count=40)
- [This page as markdown (for LLM agents)](https://search.stillhousedata.com/formd/0002014224-24-000002.md)
- [Search all SEC filings, advisers and people on Adviser Search](https://search.stillhousedata.com/)

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